So either my dislike of milk has gotten even worse recently, or the milk I’ve been trying to stomach for the last week is sour.

I don’t know how to tell if it is sour, because all milk smells/tastes wrong and disgusting to me anyway. Possibly because it’s kind of weird to drink the juice squeezed from a cow’s nipple – but who’s judging? Anyways, I really like cheese, a byproduct of the same nipple nectar, so that’s a moot argument in my book.

Hmm.